In the world of baking this week:
Practical & first test go swimmingly! Peanut Butter cookies dipped in chocolate....chocolate sabotage slowed me down but I kicked tempered chocolate butt!
Also made tarts!
Fresh Fruit Tart with Apricot Glaze & a Pate Sucree Crust
and
Almond Creme Tart with a Pate Brisee Crust
Also as a note.... I know I promised yummy recipes & I will try to share, but they are all formulas, not recipes ie. the ingredients need to be weighed in oz. or g. Sorry....but keep reading I'll adapt them someway!
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